Thailand
Take the next step.

Request a quote for our quality-assured analysis and sampling services, and we will get back to you in the next couple of business days.

Nutritional Analysis and Nutrition Labelling

Nutritional analysis and nutrition labelling are essential for providing accurate and compliant product information on food and beverage products. Reliable nutrition data supports informed consumer decisions, strengthens product credibility, and reduces the risk of labelling non-compliance.

ALS provides comprehensive nutritional testing and nutrition labelling services, covering nutrient and vitamin analysis, calculation of nutritional values, and label preparation in accordance with domestic and export market requirements. Our services support quality control, product development, and market readiness prior to product launch.

The scope of analysis includes macronutrients and vitamins used for nutritional evaluation of food, beverages, dietary supplements, and animal feed, in accordance with scientific principles, regulatory labelling requirements, and AAFCO standards where applicable.

Nutritional Analysis and Chemical Composition of Food

Nutritional analysis involves the systematic evaluation of the chemical composition of food and beverage products to generate accurate quantitative data for labelling, quality control, formulation development, and substantiation of nutrition claims.

Testing is performed using internationally recognised standard methods and regulatory methods specified by destination markets to ensure accurate, reliable, and defensible results for product registration and compliance purposes.

All analyses are conducted by experienced food chemists using validated analytical techniques selected according to the target analyte and sample matrix.

Macronutrient Analysis

The scope includes:

  • Energy (Calories)
  • Protein
  • Total fat, saturated fat, and trans fat
  • Carbohydrates, total sugars, and dietary fibre
  • Sodium, salt, and cholesterol
Vitamin Analysis

Vitamin testing is performed using appropriate analytical techniques such as HPLC/UPLC, GC-MS/GC-FID, LC-MS/MS, microbiological assay, and spectrometric methods to ensure accuracy and regulatory compliance.

The scope includes:

Fat-soluble vitamins
  • Vitamin A (Retinol)
  • Vitamin D₂ (Ergocalciferol)
  • Vitamin D₃ (Cholecalciferol)
  • Vitamin E (Tocopherol acetate)
  • Vitamin K₁ (Phylloquinone)
  • Vitamin K₂ (Menaquinones: MK-4, MK-7)
  • Vitamin K₃ (Menadione)
  • Beta-carotene (Pro-vitamin A)
Water-soluble vitamins
  • Vitamin B₁ (Thiamine)
  • Vitamin B₂ (Riboflavin)
  • Vitamin B₃ (Niacin)
  • Vitamin B₅ (Pantothenic acid)
  • Vitamin B₆ (Pyridoxine)
  • Vitamin B₇ (Biotin)
  • Vitamin B₉ (Folic acid)
  • Vitamin B₁₂ (Cyanocobalamin)
  • Vitamin C (Ascorbic acid)
  • Choline
  • Inositol

Nutrition Labelling & Compliance

ALS Thailand provides end-to-end nutrition labelling services, covering:

  • Nutrient testing
  • Calculation of nutritional values
  • Label formatting
  • Regulatory compliance review

We support labelling requirements for multiple markets, including:

  • Thailand
  • United States
  • European Union
  • United Kingdom
  • Australia
  • New Zealand
  • Singapore
  • Hong Kong
  • China
  • Japan
  • Canada
  • South Korea
  • Taiwan
  • Philippines

Testing is conducted in accordance with internationally recognised methods such as AOAC and regulatory methods specified under each country’s food legislation. This ensures that nutrition information presented on labels is accurate, compliant, and aligned with destination market requirements.

View detailed country-specific testing scope here:

View more
 
v.1.1.1414